Chocolates And Candy
Chocolates - Alpine Valley Kitchen chocolate and candy business started in 2005.
Located in the small community of Trego in the far northwestern corner of Montana.
Our goal is to turn out some uniquely made products that are different from others. Our products not only look good but also taste good. Be sure to check out our Chocolates and Candies section for a wide selection of treats like our "Western Series" Candy Bars. Most of our chocolates are available in milk or dark chocolate. Also we make a variety of chocolates and candies with huckleberries, which are abundant in our area. Some of these products include our Huckleberry Crunch Bar, Huckleberry Jelly Cheesecake. Go here for a full list of huckleberry products.
Our Huckleberry Jam is easily spreadable. Huckleberries are left in jam as compared to our huckleberry jelly. Jam comes in three sizes. Sizes are 5 oz., 7 oz., and 12 oz.. Great on toast, pancakes, hot rolls, muffins, and french toast.
Only one size is available for Huckleberry Jelly. Comes in a 7 oz. size jar. Huckleberry jelly is made with huckleberries yet pulp is strained out. Jelly is thicker than jam. Very good on peanut butter and jelly sandwiches, hot rolls, muffins, and bagels.
Our Huckleberry Syrup is made with juice from huckleberries. Pulp is strained out. Syrup is bottled in two different size bottles. The 10 oz. size is bottled in syrup jar with handle. Then our 16 oz. size is same shape. For a more economic value, try our 16 oz. round bottle. To view bottles go here. Try some on pancakes, waffles, and french toast.
Huckleberry Topping is thicker than our syrup. Huckleberries are left in and not strained out. Toppings are made for ice cream and cheesecake. Its great on other desserts also. We also have an excellent huckleberry/raspberry combination. Shake well before using.
From our Bakery, we offer some of our best selling baked goods.
